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Tag: From the Kitchen

To SU students and employees, coffee is more than just a hot beverage

In addition to the taste and caffeine content, many people also like the social aspects of coffee. Read More »

September 30, 2021 at 12:04 am

Video: How the PPP Cheese Pizza Blazed Trail of Success of Peppino's Pizzeria

John Vigliotti's PPP cheese pizza won first place in the traditional division for the Northeast Region at the International Pizza Expo at Las Vegas. Read More »

September 15, 2021 at 6:23 pm

Strong Hearts On The Hill staff, customers say goodbye to university location

The 100% vegan cafe is closing its Marshall Square Mall location after 7 ½ years in the university area. Read More »

May 21, 2021 at 7:55 pm

Baking is her 'love language,' so this SU junior started a dessert business

Kai Wright started her own baking business through Instagram after watching the Netflix show "Nadiya Bakes." Read More »

March 29, 2021 at 10:18 pm

Residents turn free time and baking skills into a passion

Some Syracuse residents have used free time during COVID-19 stay-at-home orders to launch home-based baking businesses and sell their products online. Read More »

October 28, 2020 at 11:17 pm

Good Uncle continues to grow business, aims to collaborate with SU

This week Good Uncle products will be available in campus cafes at SU, where the company began offering delivery to college students. Read More »

October 13, 2020 at 10:43 pm

Cafe focuses on micro-seasonal produce, supports local businesses

The cafe, which opened Oct. 1, operates as a cooperative with local businesses and sources produce on a weekly, rather than quarterly, schedule. Read More »

October 12, 2020 at 11:07 pm

Goldstein Alumni and Faculty Center continues specials, implements meal swipes

Although it is only open for takeout, the restaurant’s weekly orders have doubled with its new meal swipe option. Read More »

October 4, 2020 at 9:22 pm

Syracuse Cucinas photographs local kitchens

Michael Massenzio’s Instagram page features photographs and interviews from several kitchens in Syracuse, including Kasai Ramen and Eden. Read More »

September 27, 2020 at 10:44 pm

Oh My Darling resumes operations after 2-month closure

Downtown restaurant Oh My Darling reopened its dining room on June 12 after being closed for two months. Read More »

June 26, 2020 at 10:01 am

24th Annual Chili Fest raises money to restore Thornden Park

The Thornden Park Association hosted its 24th annual Chili Bowl Fest to raise money for park restoration. Read More »

March 1, 2020 at 10:08 pm

Hope Cafe donates profits to help people in poverty around the world

Hope Cafe serves a mixture of Peruvian, Italian and American cuisine while serving those in need. The cafe is run by volunteers and donates its profits to aid children living in extreme poverty around the world. Read More »

January 28, 2020 at 11:43 pm

All in the details: How the creator of Original Grain got his start

The brain behind two of Syracuse’s most popular restaurants shares how when creating a restaurant, it’s all in the details. Read More »

January 15, 2019 at 10:45 pm

Pascale Italian Bistro took on the ‘Chef Challenge’ to promote sustainability

Pascale Italian Bistro welcomed guests for Chef Challenge Syracuse on Monday night. Read More »

January 15, 2019 at 10:34 pm

Forget microwave dorm ramen, Kasai Ramen just opened in Armory Square

Kasai Ramen opened in Armory Square on Monday. Owner Kyle Mastropietro hopes to “wow” guests with an authentic eatery and modern scenery. Read More »

November 13, 2018 at 8:35 pm

Festa Italiana to celebrate its 20th anniversary

The three-day festival features plenty of homemade Italian food, bocce tournaments and prize giveaways. Read More »

September 9, 2018 at 11:43 pm

Syracuse is getting a new bagel shop from the family that opened Varsity and Faegan’s

The Water Street Bagel Co. is set to open in June, serving wood-fired bagels in Hanover Square. Read More »

April 24, 2018 at 9:56 pm

Glazed & Confused partners with local brewery for donut, beer pairing

The recently-opened doughnut shop joined forces with Full Boar Craft Brewery on Sunday to serve doughnuts specifically selected to complement one of four beers. Read More »

April 8, 2018 at 9:49 pm

Champ’s success is based on ‘90 percent service and 10 percent food’

Champ’s Pizzeria & Fish Fry has been building customer rapport with its food since opening. Read More »

March 4, 2018 at 10:21 pm

Dang’s Cafe serves traditional Vietnamese cuisine on Butternut Street

Dang’s Cafe, which opened on Jan. 26, strives to serve traditional, authentic Vietnamese food and give back to the community while doing so. Read More »

February 18, 2018 at 10:13 pm

Customer cravings become masterpiece treats at Picasso's Pastries and Cafe

Picasso’s Pastries and Cafes is a quaint, bohemian style cafe in the Westcott area. Read More »

January 21, 2018 at 9:58 pm

Rise & Grind Cafe offers specialty drinks and relaxed vibes

The new cafe on West Genesee Street serves seasonal, specialty drinks created by its baristas. Read More »

December 3, 2017 at 10:08 pm

Lemon Grass owners to expand presence in Armory Square with new restaurant

To accommodate customer demands, Lemon Grass owners will open a restaurant with a new vision: more space, more options and more casual. Read More »

October 22, 2017 at 10:35 pm