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Thirsty Thursday

Matua Sauvignon Blanc is packed with citrus, tropical flavors

Matua Sauvignon Blanc is packed with citrus, tropical flavors

The 2014 Matua Sauvignon Blanc comes from the Marlborough region in New Zealand. Try with a salmon fillet or pasta in white sauce. Lukas Halloran | Staff Photographer

Since Punxsutawney Phil told us we’re going to have a short winter, I decided to go with a wine that’ll be great in the summertime: the 2014 Matua Sauvignon Blanc.

It comes from the Marlborough region of New Zealand — famous for producing Sauvignon Blancs. The wine is a 100 percent Sauvignon Blanc with all of the grapes coming from the region, measuring in with a 13 percent alcohol by volume.

Being a white wine, it is pretty light in color with only a hint of yellow. On the nose, it is very floral. The bouquet isn’t overpowering, but it’s enough to make your mouth water for the taste. I smelled a hint of citrus and lemongrass somewhere in there.

When you get to take a taste, you’re in for a treat. Matua’s review is spot on when it describes it as “refreshingly good” with “vibrant citrus and pineapple flavors with great length and structure.” I intentionally didn’t look at their review until I evaluated it for myself, and I came up with pretty similar tasting notes, with the addition of a buttery feel. Sticking with the tropical trend, I got a lot of citrus notes, specifically grapefruit and pineapple. I’d say it definitely has a tropical zest.

The wine is sweet, but not overpowering like a Moscato. It’s a bit on the acidic side — you’ll feel it at the finish, but it’s nothing crazy.

The 2014 Matua Sauvignon Blanc is definitely not a wine you’d want to enjoy with a thick steak or on a cold wintery night. However, try it with a filet of salmon or fish with a lemon-garlic sauce. The two will complement each other beautifully and really knock your socks off. You could also pour a glass to accompany a pasta dish with a white sauce, as it’ll go well with that, too.

Once winter decides to leave — could be in March, could be in June — this is a great bottle of wine to bring to a barbecue or picnic. Enjoy a glass with some friends on a nice warm and sunny day. An added bonus: The bottle is simple and elegant. It doesn’t have any crazy designs or weird fonts — rather, it is very classy looking bottle, for a great price of just $10–$12 a bottle.

So when the time comes and you’re looking for a great white wine, try and get your hands on a bottle of Matua — you won’t regret it.